FBC-ABC is pleased to be part of a Canadian manufacturing group led by CMC that has united on a number of recommendations for the Prime Minister that will assist businesses and the economy emerge from COVID-19.

Since the start of COVID-19, front-line food and beverage workers have continued to work, with little public recognition, so that Canadians can continue to eat. So critical are these workers that provincial and federal governments have recognized them as essential.

June 5, 2020, Food and Beverage Canada, together with its provincial association members – Food and Beverage Atlantic, CTAQ, Food and Beverage Ontario, Food and Beverage Manitoba and BC Food and Beverage – wrote to the Prime Minister and federal Minister of Finance requesting supports for the sector;

May 27, 2020 Food and Beverage Canada – Aliments et boissons Canada hosted its second Annual General Meeting and elected the following Executive Committee for the 2020-2022 term.

May 25, 2020 Congratulations to Food and Beverage Ontario on creating and launching this important campaign today – Frontline Food Facts. FBC-ABC is pleased to be involved in this initiative which will celebrate frontline food workers and connect with consumers on their burning question about the food and beverage manufacturing industry.

May 21, 2020 Food and Beverage Canada’s provincial association member, BC Food & Beverage has taken the lead on launching a program to provide Personal Protective Equipment on behalf of the food and beverage manufacturing sector.